{"title":"Sommelier Don Hackett","description":"\u003ch3\u003e\n\u003ca href=\"https:\/\/coakswarehouse.com\/sommelier-don-hackett\"\u003e\u003cimg alt=\"\" class=\"__mce_add_custom__\" height=\"150\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/hackett.headshot.2017.2.jpg?v=1779353752\" style=\"float: left; margin: 5px; width: 20%;\" title=\"sommelier-don-hackett.jpeg\" width=\"150\"\u003e\u003c\/a\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/coakswarehouse.com\/sommelier-don-hackett\"\u003eSommelier Don Hackett\u003c\/a\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\u003cdiv class=\"cat-desc\"\u003e\n\u003cp\u003eSommelier Don Hackett is a certified wine specialist who has been educating consumers for years all over Georgia. Don is also a former Decatur Cook's \u0026amp; Sherlocks manager and has been teaching with us for over 20 years.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","products":[{"product_id":"oct-10-2026-6-30pm-the-food-and-wine-lovers-journey-through-asia-demonstration","title":"OCT 10 2026 6:30PM: The Food and Wine Lover's Journey Through Asia - Demonstration","description":"\u003cp\u003eJoin us for an evening where two culinary worlds collide: Chef Paul Zang's expertly crafted Pan-Asian menu, thoughtfully paired with wines selected from around the globe by Donald Hackett of Vin Voyages LLC. In this demonstration-style class, watch as Chef Zang prepares each dish live while Donald walks you through the wine selections — exploring how classic and unexpected pairings can elevate the bold, complex flavors found across Asian cuisine, from bright and herbaceous to rich and umami-driven.\u003c\/p\u003e\u003cp\u003eAs each course comes together, Chef Zang will share the techniques and ingredients that define his Pan-Asian approach, while Donald explains what makes each pairing work — and how to think about pairing wine with Asian flavors at home. Sit back, sip, and enjoy a lively, engaging evening that's equal parts education and indulgence, perfect for adventurous eaters and wine lovers alike.\u003c\/p\u003e\u003cp\u003eWhether you're a seasoned wine enthusiast or simply love a good excuse to eat and drink well, this class offers a unique opportunity to taste the world through both plate and glass — no cooking required.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMenu:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eVietnamese Fresh Spring Rolls with Nuoc Cham\u003c\/p\u003e\u003cp\u003eChinese Salt and Pepper Shrimp\u003c\/p\u003e\u003cp\u003eLaotian Laab (Ground Pork Stir-Fry with Herbs, Chiles, and Toasted Rice Powder)\u003c\/p\u003e\u003cp\u003eJapanese Salmon Teriyaki Skewers\u003c\/p\u003e\u003cp\u003eFilipino Chicken Adobo\u003c\/p\u003e\n\u003ch1\u003eSaturday, October 10th - 6:30pm to 9:30pm\u003c\/h1\u003e\u003cp\u003e\u003cem\u003ePrices are listed per person.\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"The Cook's Warehouse","offers":[{"title":"General Admission","offer_id":51393149534244,"sku":"TS-867c5f","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/4213\/4564\/files\/3c06d376-a8ac-4636-8615-88067e0cc009.jpg?v=1788985403"}],"url":"https:\/\/coakswarehouse.com\/collections\/sommelier-don-hackett.oembed","provider":"The Cook's Warehouse","version":"1.0","type":"link"}